May 2012

[Updated 25 Dec 2016] I wanted to make a veggie dish to go with our turkey, but given that my guests (and myself included) are generally carnivores, the challenge is in finding a dish that won’t end up getting ignored the entire evening.  I finally chose this surprisingly delicious casserole by Emeril Lagasse, and it was a hit even among my meat-eater friends.  The mushroom soup used in this recipe is also to die for!