December 2016

  • Weekend Cooking: Extra-Buttery Dinner Rolls

    Weekend Cooking: Extra-Buttery Dinner Rolls

    Lately I’ve been trying to make my own roti paung, and I searched through the net for different ideas to experiment with.  I still haven’t found the right recipe so far, but during one of my experiments I accidentally created these buttery dinner rolls which, I daresay, tasted better than the Parker House Rolls I…

  • GobbleFest 2016: Pull-apart Stuffing Rolls

    GobbleFest 2016: Pull-apart Stuffing Rolls

    When having roast turkey, one usually would have it with stuffing.  Even though I butterfly my turkey and therefore there’s nothing I can stuff my stuffing into, I usually would still make stuffing on the side.  So far I haven’t found any stuffing recipe that Rudy actually liked, and dinner wouldn’t be complete without dinner…

  • GobbleFest 2016: Mashed Sweet Potatoes

    GobbleFest 2016: Mashed Sweet Potatoes

    December 24th, 7 p.m. Malaysian time.  I can’t believe a year went by so fast.  Once again it’s GobbleFest, and Rudy and I decided to have the Round Knights over for dinner.  We bought our turkey early this year, and managed to get a 6-kilogram turkey for RM29.99/kg from Cold Storage.  Yay! Then we…