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Grandma’s Red Bean Paste
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If you are attempting the gauntlet that is my late maternal grandmother’s legendary red bean cookies, you can either fill it with store-bought red bean paste to significantly cut the prep time, or you can make it from scratch following her recipe which has been passed down through the ages.
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Cranberry, Almond and Walnut Bread
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I had leftover natural yoghurt in the fridge I’d like to clear out before it goes bad. Looking through the recipe book that came with my Kenwood BM450 machine I saw this recipe, and I had all the ingredients (or their substitutes) on hand, so here we are.
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Italian Herb and Parmesan Bread
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After years of using my trusty Kenwood BM250 breadmaker, I did the stupidest thing. I let the breadpan sit in a sink filled with just a couple of inches of water. It wasn’t that much water, but it was enough for rust to build around the paddle rotator, and it became stuck. No amount…