Faizah

  • Apple Cider Yeast Doughnuts

    Apple Cider Yeast Doughnuts

    I love apples in my dessert, from pies to cinnamon rolls to of course, doughnuts. I made a version of apple cider doughnuts two years ago and they were very nice, but that version was more of a cake doughnut. I was craving apple-y yeast doughnuts this time around, and I found this interesting…

  • Grillkrydda: Make Swedish Grillspice at Home

    Grillkrydda: Make Swedish Grillspice at Home

    I wanted to make some Swedish Meatballs for the family, which called for this Swedish grillspice mix, or Grillkrydda.

  • Pressure Cooker Apple Cider

    Pressure Cooker Apple Cider

    I’ve been meaning to make apple cider doughnuts, and I already added a box of apple juice in my Tesco cart the other day. Then after a few trips to the doctor’s by different members of the household, I realized I needed to take even more control over what ingredients I use, of what…

  • Breadmaker Pumpkin Bread

    Breadmaker Pumpkin Bread

    In some parts of the world, it’s pumpkin season. Halloween is around the corner, folks are enjoying their Fall treats, maybe while carving faces into pumpkins and such. No such thing here in Malaysia, but it doesn’t stop us from enjoying our pumpkins in any shape or form. I received some really gorgeous pumpkins…

  • Chicken Asado Pandesal

    Chicken Asado Pandesal

    When I posted the Chicken Adobo I made the other day, I used the hashtag #filipinofood, and subsequently I was followed by @sarapnow, an Instagram account featuring various Filipino dishes. I figured this is the best way to build my exposure to Filipino cuisine, so I started following the account as well. One day…

  • Fish Pie

    Fish Pie

    Recently, enough visits to the doctor’s made everyone in my household realize that we all need to watch our cholestrol levels. One of the advice given by the dietician (long story) was to have fish much more frequently in a week. A few days prior, Mummy was also craving Shepherd’s Pie but felt very…

  • Filipino Chicken Adobo

    Filipino Chicken Adobo

    Wanted to contribute a dish to the dinner table one night, something to eat with rice like we usually do. I can’t really remember now what triggered my curiosity to look for Filipino dishes for ideas, but finally I settled on this yummy-looking chicken adobo recipe from Rasa Malaysia. The blog took the recipe…

  • Sausage & Mushroom Calzones

    Sausage & Mushroom Calzones

    Had a few things I needed to clear from my freezer and pantry. A pack of lamb and rosemary sausages, some mozzarella cheese, and I also had a can of plum tomatoes stashed in the cupboard. Easiest way to use up mozzarella is by making some form of pizza, so I busted out my…

  • Make Your Own: Basic Pizza Sauce

    Make Your Own: Basic Pizza Sauce

    Many years ago I picked up a book called 500 Pizzas and Flatbreads, and I started making my own pizzas at home. Back then I didn’t have a breadmaker or a proper mixer or any of the nice kitchen gear I have today, and I kneaded everything by hand. The recipes in the book…

  • Pais Jagung Sabah

    Pais Jagung Sabah

    Rudy bought another batch of delicious jagung susu, and we still had a few left when Kak’mbang suggested that we make pais jagung, a sweet steamed corn-based kuih wrapped in cornhusks. What an idea!