Recipes by Course

  • Chicken Congee: One-pot Recipe

    Chicken Congee: One-pot Recipe

    Kak’mbang used to make the best Chinese-style chicken congee. Typically, congee is simply plain rice porridge which we pile on with various toppings, but her version was a very flavorful one-pot meal full of meat and veggies. Mummy used to have this every day for breakfast, and Kak’mbang provided an endless supply of it.…

  • Thai-style Steamed Fish

    Thai-style Steamed Fish

    When going out for dinner with family and friends, steamed fish is a typical dish we’d order at Chinese Muslim or a la Thai Malay restaurants. The problem is, fish and seafood prices keep going up, and a plate of steamed fish like sea bass can easily set you back MYR75 a pop. Ouch.…

  • Barley Milk Using a Pressure Cooker

    Barley Milk Using a Pressure Cooker

    My mom only has one functioning kidney right now, and even that kidney has greatly reduced functionality. While I am grateful that she is still eating well and has been generally healthy for her age, I also needed to make sure her diet is kind to her precious remaining kidney. Barley milk does wonders…

  • Curry Noodles

    Curry Noodles

    During the Covid pandemic, I made curry mee for the first time. Eating out was simply not an option, and sometimes we really wanted something different than the usual rice and side dishes. A few years would pass before I started making it again. Che Nom dropped her new Ipoh-style curry noodles recipe video…

  • Chicken Paprik

    Chicken Paprik

    It’s been over a year since Kak’mbang retired. She used to prepare all kinds of dishes to accompany our rice for every meal, and all of them were simple yet really good. Those were the good ‘ol days, and I truly miss her cooking. Now, the task of preparing our daily meals is passed…

  • Honey Butter Biscuits (Texas Chicken Copycat)

    Honey Butter Biscuits (Texas Chicken Copycat)

    At one point in 2022, I went into a biscuit-making craze. I made various biscuit recipes, revisiting my Cheesy Garlic Biscuits, as well as trying out Joshua Weissman’s take on Red Lobster’s Cheddar Bay Biscuits (But Better). Wondering what else I could try making, I thought about Texas Chicken’s honey butter biscuits. Why didn’t…

  • Pie Susu Bali

    Pie Susu Bali

    I was browsing through my photo gallery looking at my Bali holiday photos, when I came across a photo of the pie susu (milk pies) we got as ole-ole (souvenirs) from there. Suddenly I had a craving for pie susu, so as always, nak makan, buat sendiri. I looked at a few recipes on…

  • Festive Roast Duck with Duck Fat Roast Potatoes

    Festive Roast Duck with Duck Fat Roast Potatoes

    This amazing Western-style festive roast duck by Jamie Oliver has been my go-to recipe whenever I feel like having duck at home. I recently made this for our usual end of year get-together in place of turkey, due to a complete shortage of turkey in the market this year.

  • Lepat Pisang

    Lepat Pisang

    Achievement unlocked: lepat pisang! I generally love bananas and every form of dessert or snack we can make with bananas, and lepat pisang is one of my favorites. The thing is, this Malay kuih isn’t as common as some others, and quite often the ones I get are quite disappointing.

  • Chicken Miso Ramen

    Chicken Miso Ramen

    Rudy loved Japanese food. He missed sushi the most, as consuming raw/ undercooked foods was not advised when undergoing his treatments. As much as we could we still tried to have our Japanese food fix, and ramen was one of the things we wanted to have more of.