After a rainy morning complete with thunderstorms, the weather was perfect for some warm, toasty comfort food. So I decided to make something super simple, quite yummy, and with the added bonus of also being somewhat healthy. Using simple ingredients you probably already have in your kitchen, this Grilled Cheese & Tomato Sandwich makes a quick and excellent breakfast.
Based on the recipe by Food.com. This is most probably the start of a long string of different Grilled Cheese sandwiches in the making.
Grilled Cheese & Tomato Sandwich
Makes 4 sandwiches
- 8 slices bread
- 1 tomato, cut into 8 slices
- 8 slices cheddar cheese (or your favorite kind)
- Italian seasoning
- Garlic powder
Spread a light layer of mayonnaise on two slices of bread.
On one piece of bread, add a slice of cheese. Cut 2 tomato slices into half, and arrange on the cheese so as to not overlap. Sprinkle with salt, pepper and Italian Seasoning. Cover the tomato slices with another slice of cheese, then cover with the other piece of bread. Spread butter on both sides of the assembled sandwich.
Repeat the above steps for the other 3 sandwiches.