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The Dinner Club: Sweet and Spicy Asian Wings

Since pizza was on the menu for our first Dinner Club meet, I was wondering what would be nice to go with it.  At the usual pizza places like Domino’s or Papa John’s, the set meals would usually include some mix of popcorn chicken, breadsticks, or barbequed chicken wings.  While I could’ve made my buffalo chicken wings, the whole point of the Dinner Club was to try out new recipes, so finally I decided on these spicy  “Asian” wings.  Double quotes because it’s an ang moh’s take on what is Asian food.  I must say, they are absolutely delicious! These wings stay super crispy even at room temperature, and the sauce is big on flavor.  The guys say it’s the perfect snack to munch on in front of the telly.  Will definitely be making this again and again!

Based on the recipe by Emeril Lagasse.

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