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Weekend Cooking: Saleeg
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I’ve been looking through the Saudi Food Eman YouTube channel, and seriously this lady is pretty talented. I’ve tried a few of her recipes already, and have quite a long list of others in my weekend cooking queue. This particular dish, saleeg, was something different from the recent rice dishes I’ve been making. Looking at how…
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Weekend Cooking: Lamb Haneeth with Rice
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During a rare trip to Berkat Madinah, a Middle Eastern grocer, I bought a jar of Chef Ammar’s haneeth spice. We love the haneeth served at Half Moon, our favorite Arab restaurant, so I figured I’d try making it on my own. However recipes I found online were very different from what I thought…
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Weekend Cooking: Chef Ammar’s Haneeth Roasted Chicken with Cajun Spiced Vegetables
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We got Monday off to celebrate our victory at the SEA Games, so Rudy and I decided to have the family over for dinner. The fridge was overflowing with chicken and lamb and all sorts of stuff, so I joined the effort to clean it out. I needed to feed about 9 adults, so…
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Potluck: Emeril’s Potatoes a la Boulangere
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Our friend Marissa will be jetting off to Jakarta soon for a new job, so Elina had us over for potluck dinner and card games last Sunday. Danial made roast chicken and Elina made rotkohl, so I decided to bring some form of starch as a complementing side dish. It was either the baked…
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Weekend Cooking: Roti Golok
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I saw this recipe on Facebook some time back. Apparently it was something that was going viral here in Malaysia. Looking through the ingredients it did seem quite yummy, so I started writing this post, with some small adjustments and notes. It took me two tries to get this right, using my trusty old…
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Weekend Cooking: Pressure Cooker Chicken with Chickpeas, Tomatoes, and Sausage
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After having my morning coffee and having finished this week’s copy of The Edge, I wandered into the kitchen and saw Kak’mbang staring at the chicken she just cut up. I asked her what was on her mind, and she said she had trouble figuring out what to do with it for lunch today.…
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Weekend Cooking: Kak Seri’s Pan-fried Bananas
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When I was way too young to remember, we had a lovely, stylish Indonesian lady named Seri who took care of our Highland Towers condo in KL. Whenever my family visits KL we’d stay there, and nowadays Mummy would sometimes share stories of Seri and her antics. One thing Mummy mentioned quite a few…
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Ramadan Cooking: Lamb Makhtoum
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It’s almost the end of Ramadan, and I was hoping to cook a few more dishes before I’m no longer allowed to leave work an hour earlier. I found a YouTube channel called Saudi Food Eman, and I really liked her videos. This lamb makhtoum looked simple enough to make, and I happened to…
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Ramadan Cooking: Peri-peri Cornflakes Chicken
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It was the last few days of Ramadan, and things were reaaaally slowing down at work. As I was staring at my laptop screen wondering what work I should do for the day, an email came in from Nando’s with the subject line, “Take PERi-PERi sauce balik kampung this Hari Raya okay!” I clicked…
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Ramadan Cooking: Chicken Kabsah with Rice
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Usually during Ramadan I try to cook more often for my family. Sometimes I make snacks and appetizers, and sometimes I try to make one-pot meals. This year’s Ramadan, one of the first buka puasa dishes I made was this chicken kabsah. My family loves Middle Eastern cuisine, but our favourite nasi Arab restaurant, Half Moon, is just…