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Weekend Cooking: Shrimp Scampi Pasta
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Many of my favorite pasta dishes are oil-based, one of them being the Shrimp Scampi pasta at Tony Roma’s. I used to order it very often whenever I’m there, but during my last few trips I felt rather disappointed by the dish. Theoretically the dish doesn’t seem too difficult to make, so I decided to…
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Weekend Cooking: Garlic & Olive Oil Pizza
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I usually make my own pizza dough, but I happened to have quite a lot of store-bought pizza crust in the fridge, so I decided to throw together something simple using stuff I had on hand. Despite minimal ingredients, this pizza made a pretty decent snack, and Rudy surprisingly loved them. A great alternative to…
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Weekend Cooking: Extra-Buttery Dinner Rolls
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Lately I’ve been trying to make my own roti paung, and I searched through the net for different ideas to experiment with. I still haven’t found the right recipe so far, but during one of my experiments I accidentally created these buttery dinner rolls which, I daresay, tasted better than the Parker House Rolls I…
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GobbleFest 2016: Pull-apart Stuffing Rolls
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When having roast turkey, one usually would have it with stuffing. Even though I butterfly my turkey and therefore there’s nothing I can stuff my stuffing into, I usually would still make stuffing on the side. So far I haven’t found any stuffing recipe that Rudy actually liked, and dinner wouldn’t be complete without dinner…
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Pressure Cooker Beef Stew with Carrots and Potatoes
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During my last trip to the wet market, I bought some beef with the intention of making pot roast for the Round Knights. Weeks passed, and for some reason or the other I just never got around to do it. This is becoming a bit of an annoying habit for me now… Anyway, of…
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Potluck: Cheeseburger Sliders
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I saw a video by Tastemade some time ago on how to make 4 types of sliders, and I knew I had to try making them. I was going to make the cheeseburger sliders for a potluck tonight, but the host came down with fever and had to cancel (get well soon, Elle!). I was really looking…
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Braised Lamb Shoulder Chops Using Pressure Cooker
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Kak’mbang has been yelling at me for leaving the lamb shoulder chops I bought some time ago to just sit in the freezer for ages. With my crazy work schedule, I honestly have no energy to make anything involving too much work. I found this braised recipe lamb shoulder chops recipe on allrecipes.com which got pretty…
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Weekend Cooking: Pressure Cooker Lamb Stew
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Tesco was selling lamb shoulder cubes for cheap during the Deepavali festive season, and I figured I’d bring out my pressure cooker and let it see some action. I based this recipe on one I found on food.com, and it was super easy to make and turned out really yummy. I love my pressure cooker!
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Pressure-Cooked Chick Peas (Kacang Kuda Rebus)
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Some of the yummiest snacks are the simplest, and one of my favorites is boiled chick peas. For an afternoon snack (and anything in between), boiled chick peas are perhaps a healthier alternative, and I could keep munching on these all day while sipping yummy cups of coffee. Before the advent of pressure cookers…
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Weekend Cooking: Pressure Cooker Chicken & Chickpea Masala
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I’m really liking the Philips electric pressure cooker I bought recently, and I’d really like for it to not be a white elephant, like what almost happened to my air fryer (glad it didn’t, though!). So I looked around for easy pressure cooker recipes that don’t involve unusual/expensive ingredients or require too much work. This recipe…